Beijing Archives - MONTECRISTO | MONTECRISTO

Beijing

Food and Drink

Louis XIII Le Salmanazar

Notably special.

The treasured cognac is carried in what is being billed the largest crystal decanter in the world.

Monte Autumn 15: Ned Bell

Food and Drink

Ned Bell in China

Beyond the sea.

Chef Ned Bell writes a first-person account of his China explorations.

MONTECRISTO Magazine: Maison Boulud

Food and Drink

Maison Boulud

Fine French dining in Beijing.

In the Legation Quarter just east of Tiananmen Square, Maison Boulud incarnates the culinary spirit that is Daniel Boulud. This, his first restaurant in China, is located within a turn-of-the-century compound that was once home to the United States Embassy. The diplomats have moved out and the diners have moved in.