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Bordeaux

Bordeaux

Food and Drink

The 2016 Bordeaux Release May Be The Best This Decade

Master of Wine Barb Philip talks us through the highlights.

Food and Drink

Long Shadows

Columbia Valley crusaders.

Preposterous is one way to describe the idea: seven acclaimed winemakers, who didn’t need any extra work, agreeing to work in the Pacific Northwest, to make a solo wine under the unknown Long Shadows moniker.

Food and Drink

Blue Mountain Vineyard

All in the family.

The Mavetys have made some wise and brave moves in over four decades of pioneering in the wine industry in British Columbia.

Food and Drink

Michel Torino Estate’s Cuma Torrontés and Michel Rolland’s Clos de Los Siete

The wine.

We taste dozens of bottles, and make a special selection each week.

MONTE Blog: Stags Hollow Tasting Notes

Food and Drink

Stag’s Hollow Wines

Tasting notes.

Three great wines you should try.

MONTECRISTO Magazine: John Kolasa

5th Anniversary

Five Years of International Wine

Our resident wine critic is Anthony Gismondi.  Each issue he provides acute, expert analysis along with a great story from the international wine world and his “Case to Consider”, 12 fabulous wines for any occasion.

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