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The Pear Tree Restaurant

Coast Mental Health Guest Chef Nights

Impact

Coast Mental Health Guest Chef Nights

Food for thought.

The events bring students from Coast Mental Health’s Culinary Skills Training Program together with notable chefs from around the Lower Mainland.

MONTECRISTO: Chef Andrew Richardson of CinCin

5th Anniversary

Five Years in the Kitchen

Over five years, we have done our fair share of dining, which means we have had the good fortune to sit down with some fine chefs in the restaurants they make special. The food scene, ever-evolving, remains constant in that it is never the same, and never boring.

MONTECRISTO Blog: Hawksworth Young Chef Competition

Food and Drink

The Hawksworth Young Chef Scholarship

And the winner is...

The stakes at the first annual Hawksworth Young Chef Scholarship competition were reasonably high: $10,000, plus the privilege of telling the world that the judges who made the award were a veritable who’s who of Canadian culinary competence.

MONTECRISTO: The Pear Tree

Food and Drink

The PearTree Restaurant

Recipe for success.

Over the past 14 years, the much-feted duo of Scott and Stephanie Jaeger has developed the PearTree into one of the Lower Mainland’s preeminent dining destinations.

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