Food and Drink The Prehistoric Secret Behind An Overshadowed Tuscan Wine “Perfect if you want something out of the ordinary in a white wine.”
Food and Drink Quinta Ferreira Estate Winery Hands on. With over 200 wineries in British Columbia, it is not easy for a small producer to get noticed. In spite of the odds, and after being open for just five years, one small winery has been put on the map—Quinta Ferreira.
Food and Drink Howard Soon of Sandhill Winery Small lots, big ideas. Howard Soon is head winemaker at Sandhill Winery, he’s been since 1997, and has been a pioneer in the Okanagan Valley wine industry for over three decades.
Food and Drink Eduardo Chadwick and Viña Errazuriz <div> Moving mountains. </div> Mount Aconcagua, the imposing mountain that lends its name to Eduardo Chadwick’s playground, is intimately woven into the legacy of his family’s winery, from its geology and influence on the valley’s climate to its spiritual presence high above the vineyards.