Laphroaig The Laphroaig peat beds—endless moors of decayed plants and fungi, heather, and wild grasses—are one of the main reasons why Laphroaig tastes different and provides its signature earthy, medicinal flavour.
The Viceroy Cocktail If the very discovery of a new butterfly species is special enough to reach the label on the Knob Creek whiskey bottle then certainly it’s worthy of creating a cocktail in celebration.
