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Italy

Travel

In the Tuscan Countryside, Slow Tourism Gives a Glimpse Into Everyday Life

Off the beaten path.

Food and Drink

Coal Harbour’s Nox Brings the Diversity of Italian Cooking Home to the West Coast

Chef Sam Fabbro explores a local, inventive take on Italian food.

Food and Drink

The Italian Founders of Vancouver’s Casereccio Want to Teach You to Make Pasta Right

There are no limits to the combinations of fresh pasta and sauce, but some authentic techniques improve every dish.

Food and Drink

Five Outstanding Sparkling Wine Picks for the Holidays

The best bubbly from B.C., France, and Italy.

MONTECRISTO Blog: Barcelona

8 of the World’s Most Intriguing Cities to Explore

Enigmatic charm, up-and-coming gateways, and renowned cultural centres.

Count Francesco Marone Cinzano at Col d'Orcia

Food and Drink

The Charming Count Behind One of Italy’s Most Coveted Wines

Francesco Marone Cinzano welcomes us to his historic Col d’Orcia estate in Montalcino.

Matteo Cibic

Design

The Whimsical Mind of Fun-Loving Italian Designer Matteo Cibic

Celebrating the luxury of fun.

Travel

How a Pair of Vancouverites Launched a Boutique Tour Company in Southern Italy

Espressino Travel shares the people and passions of Puglia.

Calabrian stuffed eggplant

Food and Drink

An Italian Canadian Cook Shares Her Mother’s Recipe for Authentic Calabrian Stuffed Eggplants

Maria Fazzari Larosa shows us how to make melanzane ripiene alla calabrese.

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